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:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__images__2015__05__20140427-sous-vide-steak-guide-food-lab-12-81e6f3753f794e6880de9ab22167772f.jpg "Knife Skills: How to Cut a Whole Beef Strip Loin Into Steaks")